Topic: National Bouillabaisse Day – December 14

Description: Food Glorious Food.

There are some dishes that excite national passion. And there is something really fishy about this seafood soup that the people of Marseilles – France perfected over centuries that now there is a national day dedicated to it.

Can a dish become a reason why a region or a city is recognized?

Which food would you associate your city with?

Language: English